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Una receta deliciosa preparada con los mejores ingredientes.
Portions to prepare
* Ingredient quantities will be adjusted approximately🌽 Ingredients
🛠 Necessary Equipment
Preparation Steps
In A Food Processor
In a food processor, place the milk, corn kernels, and paprika. Process until the corn kernels are broken down. Set aside.
In A Pot, Heat
In a pot, heat the vegetable shortening and sauté the onion, green chili pepper, and garlic, making sure the latter does not burn. Add the milk and corn mixture, and finally, the Sweet Corn Mix P.A.N. Cook for 2 minutes.
Add The Basil And
Add the basil and salt. Cook for 2 more minutes and let it rest for 5 minutes.
In A Steamer Pot,
In a steamer pot, bring enough water to a boil.
Place 2 Overlapping Husks
Place 2 overlapping husks and pour a portion of the mixture. Close in a pocket shape and tie with kitchen string.
Place The Humitas In
Place the humitas in the steamer pot and cook for 25-30 minutes.
Frequently Asked Questions about this recipe
¿Se puede guardar la masa?
Sí, puedes refrigerarla cubierta en un recipiente hermético por hasta 2 días.
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