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A delicious recipe prepared with the best ingredients.
Portions to prepare
* Ingredient quantities will be adjusted approximately🌽 Ingredients
🛠 Necessary Equipment
Preparation Steps
In a Container, Mix
In a container, mix the Harina Precocida de Maíz Blanco P.A.N., salt, and water. Knead to incorporate all the ingredients until you get a soft and smooth dough.
Divide the Dough Into
Divide the dough into small balls and form each into a disc approximately 1.5 cm thick.
Make a Small Hole In
Make a small hole in the center of the ball and make it bigger until you have a dough bowl the size of your hand. Add a generous amount of cheese and close the bowl from the edges until it forms a ball again. Flatten gently with your hands to form an arepa.
Cook on a Griddle
Cook on a greased griddle on both sides until golden brown and the cheese is melted, approximately 8 minutes per side.
Frequently Asked Questions about this recipe
¿Se puede guardar la masa?
Sí, puedes refrigerarla cubierta en un recipiente hermético por hasta 2 días.
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