Read it in 3 min
Harina de maíz precocida P.A.N.: 240 g
Portions to prepare
* Ingredient quantities will be adjusted approximately
4
🌽 Ingredients
🛠 Necessary Equipment
🥣
Mixing bowl
🍳
Skillet or Griddle
Preparation Steps
1
Prepare The Base Dough
Prepare the base dough.
2
Add The Olives And
Add the olives and the rosemary. Knead until evenly distributed.
3
Form The Arepas And
Form the arepas and cook them on a griddle until golden and aromatic.
Frequently Asked Questions about this recipe
¿Se puede guardar la masa?
Yes, you can refrigerate it covered in an airtight container for up to 2 days.
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