Read it in 3 min
A quick and easy way to prepare these thin and simple tortillas with a sweet touch, which can be served with cheese to give it a soft and juicy touch.
Portions to prepare
* Ingredient quantities will be adjusted approximately
4
🌽 Ingredients
🛠 Necessary Equipment
🥣
Bol de mezcla
🍳
Sartén o Budare
Preparation Steps
1
In a Container, Mix
In a container, mix all the ingredients until you get a homogeneous dough.
2
Let the Dough Rest
Let the dough rest for 6 minutes so it takes consistency.
3
Heat a Pan With
Heat a pan with butter over medium heat.
4
Pour the Mixture Into
Pour the mixture into the hot pan to form the cachapas.
5
Cook the Cachapas For
Cook the cachapas for approximately 3 minutes per side.
6
Enjoy Your Delicious Cachapas
Enjoy your delicious Cachapas with your favorite cheese.
Frequently Asked Questions about this recipe
¿Se puede guardar la masa?
Sí, puedes refrigerarla cubierta en un recipiente hermético por hasta 2 días.
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